Food & Dining Innovation in food packaging

Discussion in 'Living Room' started by Gockie, 1st Apr, 2018.

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  1. Gockie

    Gockie Life is good ☺️ Premium Member

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    I'd support this. More expensive than plastic but so much better for the environment. I'd been avoiding buying takeaway because they'd package it in plastic.
    And to top it off... this is not an April fools joke.

    https://video-syd2-1.xx.fbcdn.net/v/t42.1790-2/23571733_113523912689159_787953153935933440_n.mp4?_nc_cat=0&efg=eyJybHIiOjYxNSwicmxhIjo1ODYsInZlbmNvZGVfdGFnIjoic3ZlX3NkIn0=&_nc_eui2=v1:AeEolc121SRofzUtklBRYEx4NIoC08DFtOoWLYs2JOmwq7sXy3XtPOFdGF6rUj_rfQMJY5Vedyg-lM762b7oMXbJWjK_KE0oh8m52Za0bbnz0A&oh=4fd929fa96b3569636f7d405e22f686c&oe=5AC030C0
     
    Gockie, 1st Apr, 2018
    #1
  2. Noobieboy

    Noobieboy Well-Known Member

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    I agree that this is a fantastic idea (mind you the video and music are just atrocious... they should change marketing strategy).

    I can see a problem with the leaves turning yellow and crumbly within 3-5 days, so this needs to be within Fast-to-Customer, Very quick usage model.
     
    Noobieboy, 1st Apr, 2018
    #2
  3. apk

    apk Well-Known Member

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    I used this before (similar to the pic). Hand stitched using Banyan or Lotus leaf. Great eco-friendly product.
     
    apk, 1st Apr, 2018
    #3