Does anyone have experience or know architects/ designers focusing in hospitality fitouts? Primarily in small safes, conceptually health foods
No, they take it out to tender but they may have taken it inhouse since I last dealt with them. Many of the shop fitters with inhouse designers are pretty poor by design standards.
Some retail centres provide no choice and mandate the design and the firm that does fitout etc. My hairdresser couldnt even change the wattage of lighting for a Coles site.